Hammonton Round Bread
$9.43
Hammonton, New Jersey is home to the highest concentration of Sicilians in the U.S., which made the city a natural namesake for our version of the ancestral bread of Sicily. Durum wheat and semolina flours, plus lots of toasted sesame seeds, yield a loaf with fine crumb and thin crust.
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Add Complements:
 This item: Hammonton Round Bread |
$9.43 |
 CRUST American Berry Jam |
$10.00 |
 CRUST Sea Salt Butter |
$6.00 |
 CRUST Serrated Bread Knife |
$10.95 |
 Olive Oil |
$24.95 |
| Total for selected item(s) | $61.33 |
Care Instructions
Store your un-sliced Hammonton Round bread on the counter, cut side down, for 2-3 days. Storing the loaf in plastic is fine, but it will soften the crust. Our bread can be frozen. Just double bag the loaf in plastic and freeze for up to a month.
Ready to eat? Remove the bread from the freezer and let fully thaw. Pre-heat oven to 350 degrees. Take off the plastic bag. Place the loaf directly on the oven rack and bake for 15-20 mins. Remove the loaf from the oven and let it rest for a few minutes before slicing.
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Ingredients
Hammonton Round
Water, durum flour (milled wheat, niacin, iron, thiamine, mononitrate, riboflavin, folic acid), unbromated & unbleached wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), sesame seeds, semolina flour (coarse durum wheat), sea salt, fresh yeast. Contains wheat.
Sea Salt Butter
European-style butter (pasteurized cream, natural flavor, contains: milk, fleur de sel (French sea salt)
Allergen Info
The following allergens may be IN THE PRODUCT: wheat, gluten. The following allergens are handled IN THE MANUFACTURING FACILITY: wheat, gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts (walnuts, pecans, hazelnuts, almonds, Macadamia nuts, pistachios), fish (tuna)
Additional Details
Our breads are all-natural, made without preservatives, artificial flavors or colors. This product does not contain GMO ingredients.
