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a baking company - Fenton, Michigan

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  • Shipping Home
  • Holidays
  • Products
    • Best Selling
    • Artisan Breads
    • Artisan Pies
    • Crust Pastries
    • From The Bakery
    • Gifts
      • Best Selling
      • Birthday Gifts
      • Food Clubs
      • Special Occasion Gifts
      • Sympathy Gifts
      • ALL CRUST Gift Collections
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    • Free Shipping
  • Reviews
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Cinnamon-Raisin-bread-by-CRUST-Fenton-Michigan

Cinnamon Raisin

$8.25

Natural starter and a bit of coarse whole wheat flour give this loaf more structure and depth than your standard grocery store loaf. Honey and dark raisins lend just the right amount of sweetness.

Qty:
SKU: 1017 Category: Artisan Breads

Add Complements:

Cinnamon-Raisin-bread-by-CRUST-Fenton-MichiganThis item: Cinnamon Raisin $8.25
CRUST American Berry Jam $10.00
CRUST Sea Salt ButterCRUST Sea Salt Butter $6.00
CRUST Bread KnifeCRUST Serrated Bread Knife $10.95
Olive OilOlive Oil $14.00
Total for selected item(s) $49.20

  • Care Instructions
  • Ingredients

Care Instructions

Store your un-sliced Cinnamon Raisin bread on the counter, cut side down, for 2-3 days. Storing the loaf in plastic is fine, but it will soften the crust. Our bread can be frozen. Just double bag the loaf in plastic and freeze for up to a month.

Ready to eat? Remove the bread from the freezer and let fully thaw. Pre-heat oven to 350 degrees. Take off the plastic bag. Place the loaf directly on the oven rack and bake for 15-20 mins. Remove the loaf from the oven and let it rest for a few minutes before slicing.

For more information about our ordering deadlines and shipping policies, please visit our FAQs page.

Ingredients

Cinnamon Raisin
Unbleached & unbromated wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), water, dark raisins, coarse whole wheat flour, honey, sea salt, culture, ground cinnamon, fresh yeast.

Sea Salt Butter
European-style butter (pasteurized cream, natural flavor, contains: milk, fleur de sel (French sea salt).

Allergen Info
The following allergens may be IN THE PRODUCT: wheat, gluten. The following allergens are handled IN THE MANUFACTURING FACILITY: wheat, gluten, eggs, dairy or dairy products, peanuts, soy, tree nuts (walnuts, pecans, hazelnuts, almonds, Macadamia nuts, pistachios), fish (tuna).

A​dditional Details
Our breads are all-natural, made without preservatives, artificial flavors or colors. This product does not contain GMO ingredients.

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Copyright © 2023
CRUST - a baking company

104 W. Caroline at River St.
Fenton, Michigan 48430

HOURS:

• RETAIL:
Tues-Sat 8am-6pm, Sun 8am-4pm

• RESTAURANT:
Tuesday- Sunday 8am-2pm

• CARRY OUT:
Tuesday-Sunday 8am-2pm

• CLOSED MONDAYS


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