Crust Bread Dipping Seasoning

$15.25

One of the best flavors in your favorite Italian restaurant might be the fresh bread dipped into rich, extra virgin olive oil mixed well with fragrant bread dipping spices. Now you can make it at home with our Bread Dipping Seasoning. You’ll feel like you’re at a fancy Italian restaurant and you won’t be able to stop dipping!

This seasoning is perfect when paired with a beautiful crusty bread and a top-notch olive oil but it’s also very good as a seasoning for sauces, salads, marinades, and much more.
USE: Mix 3 tablespoons of Bread Dipping Seasoning with 1/2 cup of your favorite olive oil and let the flavors marry for 20-30 minutes before serving.

Seasoning in the original packaging will remain fresh for 12 months, store in a cool, dry storage.

INGREDIENTS

Dehydrated minced garlic, garlic powder, dehydrated onions, black pepper, sea salt, red pepper, oregano, basil, parsley flakes, dried rosemary.